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Gourmetessen 2015
Sonntag 24. Mai 2015

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2014-05 gourmet 01

Apéro


Lotti & André Stoffner

1. Vorspeise
Innovatives, inspirierendes Gaumenerlebniss
Monika & Hansjörg Schwarz

2014-05 gourmet 11

2014-05 gourmet 15

2. Vorspeise

Salat im Pastachörbli
Cataratto Bromeus, Terre Siciliane, 2013
Evelyne & Hans Hasler


 Hauptgang

ไก่สะเต๊ะ , ข้าว, สลัดแตงกวา
Satay-Chickenspiess mit Reis und Gurkensalat
Woodbridge by Robert Mondavi - Shiraz Rosé -California 2010
Nicole Gauthey, Joëlle & Jürg Meier

2014-05 gourmet 33


2014-05 gourmet 42

1. Dessert
Three cheeses from the United Kingdom
Port, Sandemann
Monika Malmivaara & Hanspeter Tschopp

2. Dessert

Coca Cola cake with marshmallows
Whisky

Janique Niderbacher

2014-05 gourmet 45

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